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CEMPEDAK CASTELLA / SPONGE CAKE
Weight Options
WEIGHT
40G X 2PCS
PACKING SPECIFICATION
24 PACKS / CTN
CARTON MEASUREMENT
290 X 223 X 175MM
INGREDIENT LIST
EGGS, TALENTO SWISS ROLL, CEMPEDAK PASTE, SUGAR, CORN OIL, CAKE FLOUR, SORBITOL, WATER, WHIPPING CREAM, CAKE GEL, BAKING POWDER, EGG WHITE POWDER.
SHELF LIFE
12 MONTHS
STORAGE
FROZEN -22°C
SERVING INSTRUCTIONS
THAW AT ROOM TEMPERATURE FOR 5-10 MINUTES, CONSUME WITHIN 1 HOUR AFTER THAWING.
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